Anglo-French academic reseacher Edouard d’Araille releases the scientific study 'AVD: The Anti-Viral Diet', reporting on Stage 1 of the Academy of the Third Millennium research project into anti-viral/immune-enhancing dietary ingredients - including those that may prevent or treat SARS-CoV-2 and COVID-19: PRESS ARTICLE
Edouard d'Araille writes: “I truly believe that millions of lives could be saved from viral illnesses if we learn to incorporate anti-viral ingredients into our diet - ingredients having the corroboration of scientific evidence and not based on mere rumour or opinion”. Press Release is available to Read/Print Off below
Mainly due to the large amount of unsubstantiated claims that have spread like wild-fire on the internet, a healthy form of scepticism is essential against untrustworthy information regarding natural prevention and treatment of viral illnesses. Edouard d'Araille addresses this issue in some detail in the extract below:
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